WebSep 22, 2024 · Whisk together the lemon zest, lemon juice, olive oil and salt until emulsified. Slice off the fennel fronds, then slice the fennel in half vertically across the … WebMethod. 1. Cut the fennel bulbs lengthways into quarters, discarding any ugly outer leaves and cutting away the core. 3 medium-sized fennel bulbs. 2. Use a large chefs knife to cut the fennel into very thin slices. 3. Pour the olive oil into a large bowl, add the lemon juice, then crush the salt between your fingers and add it to the bowl along ...

Arugula & Fennel Salad Recipe (with Lemon Vinaigrette) - Kitchn

WebAug 20, 2004 · Step 1. Remove fronds, stalks, and tough outer layer from fennel. Halve bulb lengthwise and cut into paper-thin slices with a mandoline or other manual slicer. WebNov 18, 2015 · Instructions. Make the marinated fennel & radishes. In a medium bowl, combine the fennel, radishes, olive oil, lemon juice, honey, and sea salt. Toss and set … hagen christensen \\u0026 mcilwain architects pa

Citrusy Arugula Salad With Fennel and Parmesan

WebOct 21, 2024 · Make the dressing: Using a microplane, finely grate garlic and Parmesan into a small bowl. Whisk in the olive oil, lemon juice, salt and pepper. Assemble the salad: Halve a large English cucumber then … WebDec 29, 2015 · Ingredients. 2 large fennel bulbs (about 2 pounds) 1 bunch radishes (1/2 pound), thinly sliced. Ice water. 1/4 cup plus 1 tablespoon extra-virgin olive oil. 2 … WebStep 1. In a small bowl, whisk together lemon juice, salt and pepper. Slowly drizzle in oil, continuously whisking, until dressing is emulsified. Taste and add more lemon juice and/or salt if needed. Step 2. In a large bowl, toss … hagen clan